Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, perfect! easy basic custard cream. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Perfect! Easy Basic Custard Cream is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Perfect! Easy Basic Custard Cream is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook perfect! easy basic custard cream using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Perfect! Easy Basic Custard Cream:
- Prepare 300 ml Milk
- Prepare 60 grams Granulated sugar
- Prepare 2 Egg yolk
- Make ready 24 grams Cake flour
- Make ready 1 dash Vanilla extract
- Prepare 1 dash Your choice of liqueur
Instructions to make Perfect! Easy Basic Custard Cream:
- Put the milk in a saucepan and then add in half of the granulated sugar and heat it until the edges of the pot begin to bubble.
- Beat the egg yolk into a bowl, add the remaining sugar and mix. Mix in the sifted flour.
- Gradually mix in the milk from Step 1. Once it has been smoothly mixed together, filter it through a strainer and then return it to the saucepan.
- Turn the heat on high, but be careful the the flames don't go past the edges of the saucepan, and mix quickly with a wooden spatula.
- Mix for 40 seconds once the bottom starts to bubble. It's finished cooking once it becomes shiny and thick.
- Quickly transfer into a bowl, tightly wrap it up, and chill. Put it in a bowl of ice water and lay on some ice packs to chill.
- Once it has completely cooled, soften it up by stirring. Add in your choice of liqueur or vanilla extract.
- And it's done! It looks so good!
So that’s going to wrap this up with this special food perfect! easy basic custard cream recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
