Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, quick easy delicious asian pear cake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
See recipes for Carameled Asian Pear and Cream Cheese Pound Cake too. This Asian pear cake is packed with diced pears and pecans. This Asian pear cake may be made with any variety of pear, or use apples. Sprinkle the cake with sifted confectioners' sugar or use a simple vanilla glaze.
Quick Easy Delicious Asian Pear Cake is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Quick Easy Delicious Asian Pear Cake is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have quick easy delicious asian pear cake using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Quick Easy Delicious Asian Pear Cake:
- Prepare 200 grams Pancake mix (or Homemade Mix)
- Take 3 Eggs
- Prepare 30 grams Sugar
- Get 50 grams ◎Margarine
- Get 2 tbsp ◎Vegetable oil
- Take 50 ml ◎Milk
- Take 1 dash ◎Vanilla extract
- Take Caramelized pears
- Get 40 grams Granulated sugar
- Get 1 tbsp Water
- Take 1 tbsp Hot water
- Get 1 Asian pear
I had just one pear, and I wanted to make a delicious cake. Pear sauce made with crisp Asian pears and a hint of ginger is an easy and fun twist on homemade applesauce. This delicious Pear and Almond Cake is the perfect all day treat. It's light, sweet but not too sweet and it's not at all dry.
Steps to make Quick Easy Delicious Asian Pear Cake:
- Preparation: Coat the pan with margarine. Combine the ◎ ingredients and dissolve completely over a double boiler. Make the Homemade Pancake Mix and sift. Homemade Mix: Cake flour - 140 g Cornstarch - 10 g Baking powder - 6 g Sugar - 40 g Salt 1 g
- Cut the pears into four pieces, then those four into four each (16 slices total).
- To make the caramelized pears, heat the sugar, water, and pears in a frying pan. When they turn a caramel color, add the hot water.
- Layer the caramelized pears on the bottom of the baking pan. Drizzle the remaining caramel sauce on top.
- Begin preheating the oven to 170°C. In a bowl, mix the eggs and sugar together until thick and white.
- Sift the mix into the batter in small amounts. Mix together with a rubber spatula, scraping up from the bottom. Add the melted ◎ ingredients and mix together, scraping up from the bottom.
- Pour the batter into the baking pan, tap the sides, and lightly drop the pan onto a table to remove the air. Once the oven is preheated, bake for 30~35 minutes.
- Flip the baking pan over and let the cake cool. Take the cake out of the pan and it should look like this.
- Now the tarte tatin style pear cake is ready!
This delicious Pear and Almond Cake is the perfect all day treat. It's light, sweet but not too sweet and it's not at all dry. It's easy to make and can be. The Asian pear is delicious when it's fresh but it's also great for baking. This upside down cake is easy to make and is has a very beautiful presentation.
So that’s going to wrap this up with this special food quick easy delicious asian pear cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
