Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, super easy chocolate cake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Super Easy Chocolate Cake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Super Easy Chocolate Cake is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook super easy chocolate cake using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Super Easy Chocolate Cake:
- Make ready <Dry Ingredients>
- Take 1 & 1/3 cups Self Raising Flour
- Take 1 teaspoon BC Soda
- Take 1/3 cup Cocoa Powder
- Make ready 1 cup Sugar
- Take <Wet Ingredients>
- Make ready 1 cup Butter Milk
- Prepare 125 g Butter *melted
- Get 2 Eggs
- Make ready 1 teaspoon Vanilla Extract
Instructions to make Super Easy Chocolate Cake:
- Preheat the oven to 180°C. Line the base of a cake tin with baking paper and grease the sides.
- In a large bowl, mix and shift all dry ingredients well. Add wet ingredients and mix very well until the texture is like chocolate mousse.
- Pour the mixture into the prepared cake tin and bake for 50 to 60 minutes. Stand for 5 minutes before turning out onto a wire rack to cool.
- I sliced the cake in half and sandwiched Chocolate Ganache for the above photo. - *Note: Chocolate Ganache can be easily made by mixing dark chocolate and warmed cream. See my 'Chocolate Ganache' recipes at http://www.hirokoliston.com/chocolate-ganache/
So that is going to wrap this up for this exceptional food super easy chocolate cake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
