Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, eggless easy brownie cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
The best Eggless brownies recipe from scratch! They're so easy and perfectly delicious, plus they use pantry staples so you can make them on any day when those intense They're soft, moist, cake-like and perfectly chocolatey. A chocolate lovers dream come true! Made with Cocoa and Dark Chocolate.
Eggless easy brownie cake is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Eggless easy brownie cake is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have eggless easy brownie cake using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Eggless easy brownie cake:
- Get 200 gm dark chocolate
- Get 3/4 cup butter
- Get 1/4 cup curd
- Take 1 tsp vanilla extract
- Prepare 1 +1/2 cup maida
- Make ready 3/4 cup cocoa powder
- Take 1/2 tsp baking powder
- Take 1/4 tsp baking soda
- Make ready 1/4 tsp salt
- Make ready 1/4 cup milk
FUDGY CHOCOLATE BROWNIES ( with eggless option ). This easy eggless brownies recipe from scratch replaces eggs with applesauce and coconut oil. This eggless fudge brownie recipe is very soft and The worst were eggless brownies with self raising flour because they had a cake- like texture. Let's be honest => An eggless brownie should be fudgy.
Instructions to make Eggless easy brownie cake:
- Firstly, roughly chop 200 grams dark chocolate.
- Pour the melted butter over chocolate.
- Stir continuously until the chocolate melts completely
- Now add in 1 cup sugar and stir well until sugar dissolves.
- Also, add ¼ cup curd and 1 tsp vanilla extract. - - stir well until the mixture turns smooth and silky.
- Place the sieve and add in 1½ cup maida, ¾ cup cocoa powder, ½ tsp baking powder, ¼ tsp baking soda and ¼ tsp salt.
- Place the sieve and add in 1½ cup maida, ¾ cup cocoa powder, ½ tsp baking powder, ¼ tsp baking soda and ¼ tsp salt.
- Mix well using cut and fold method. - - now add ¼ cup milk and mix until the batter is a smooth thick consistency. do not over mix as the cake turns rubbery and chewy.
- Transfer the cake batter into the square cake mould. - - bake the cake at 180 degree celsius or 356 degrees fahrenheit for 30 minutes.
- Finally, enjoy eggless brownie cake cutting into the shape of your choice.
This eggless fudge brownie recipe is very soft and The worst were eggless brownies with self raising flour because they had a cake- like texture. Let's be honest => An eggless brownie should be fudgy. This is another healthy and guilt free cake I made for my family a couple of days back. I have used oats in my cake before. But here, I have just used oats and no other flour along with it.
So that is going to wrap this up with this exceptional food eggless easy brownie cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
