Grilled spicy Mexican corn
Grilled spicy Mexican corn

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, grilled spicy mexican corn. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

I don't know if I'm losing my ability to handle spicy foods but using the freshest spices I could find in the amounts listed made for excruciatingly hot corn on the cob! The classic Mexican street food of corn on the cob charred on the grill, then slathered in a spicy and creamy chili-, garlic-, and Cotija cheese-spiked Grilling shucked ears of corn directly over very hot coals brings out the corn's nutty flavor and chars the kernels slightly. A blend of garlic, cilantro, chili. Mexican street corn is a staple of summer and it's easy to make at home!

Grilled spicy Mexican corn is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Grilled spicy Mexican corn is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have grilled spicy mexican corn using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Grilled spicy Mexican corn:
  1. Prepare 4-5 sweet corn cobs
  2. Prepare 1/2 cup Mayonnaise
  3. Take 1/2 cup Parmesan cheese
  4. Take 1 tbsp Lemon juice
  5. Make ready to taste Red chilli powder
  6. Take 2 lemon cut in to wedges and corrinder leaves for garnishing
  7. Take to taste Salt

Remove the husks of the corn but leave the core attached at the end so you have something to hold onto. Grill the corn on a hot grill or cast iron griddle pan until slightly charred. Mexican Style Street Corn, is without a doubt the BEST grilled corn you will ever try! You will become a hero at any BBQ with this easy recipe for grilled.

Instructions to make Grilled spicy Mexican corn:
  1. Corn ko phele gas par roast kar lai nahi toh grill kar lai
  2. Ab ak bowl mein mayonnaise, cheese, salt, lemon juice mix kar lai
  3. Ab roast kiya corn par brush sai coating kar dai
  4. Ab us par red chilli powder, chopped corrinder leaves dal dai lemon wedges kai saath serve karai

Mexican Style Street Corn, is without a doubt the BEST grilled corn you will ever try! You will become a hero at any BBQ with this easy recipe for grilled. Serve our spicy Mexican corn salad by itself at a cookout or alongside grilled flank steak and warm tortillas for an easy taco night. You've had grilled corn on the cob before, but this is one step better. A common Mexican street food, the elote is grilled corn on the cob coated with a mixture The combination of the sweet corn with the salty cheese and spicy chile powder makes for an addictive vegetable side for any summer barbecue.

So that’s going to wrap it up with this special food grilled spicy mexican corn recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!