Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, easy dandan noodles with shirataki for dieters. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Easy Dandan Noodles with Shirataki for Dieters is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Easy Dandan Noodles with Shirataki for Dieters is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook easy dandan noodles with shirataki for dieters using 21 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Dandan Noodles with Shirataki for Dieters:
- Prepare Meat miso:
- Get 1 Sesame oil
- Get 2 clove Garlic
- Prepare 2 thumbs Ginger
- Prepare 140 grams Ground pork (ground chicken makes it lighter)
- Prepare 1 ○Japanese leek
- Prepare 2 tsp ○Doubanjiang
- Prepare 2 tsp ○Shaoxing wine (or sake)
- Get Soup:
- Take 2 1/2 cup ●Hot water
- Prepare 2 tsp ● Chinese soup stock
- Take 3 tbsp ●Tahini (or sesame paste)
- Make ready 2 tsp ●Vinegar
- Prepare 2 tsp ●Soy sauce
- Make ready 3 tbsp ●Ground sesame seeds
- Prepare 2 tbsp ●Ra-yu with Sichuan pepper (or regular ra-yu)
- Take 1 ●Black pepper
- Take Add-ons
- Get 2 bags Shirataki noodles
- Make ready 1 bag Bean sprouts
- Take 2 head Bok choy
Instructions to make Easy Dandan Noodles with Shirataki for Dieters:
- Meat miso: Pour sesame oil in a pot, and stir-fry the minced garlic and ginger. When fragrant, add ground meat, and continue stir-frying.
- Meat miso: When the meat is cooked through, add the ○ minced Japanese leek, Shaoxing wine, doubanjiang, and stir-fry some more. Transfer to a plate.
- Add-ons: Boil the bok choy and set aside on a plate. Chop the shirataki noodles evenly into 3 portions and boil for 2-3 minutes.
- Soup & Add-ons: Put the ● ingredients in a pot, and turn on the heat. When it starts to boil, add the shirataki noodles. When the noodles have absorbed the flavour, add the bean sprouts.
- Serve the soup and add-ons from Step 4 into a bowl, put the meat from Step 2, and bok choy from Step 3 on top, then it's done.
- Here's a variation: Cookpad user "atchin" substituted the ground meat with koya freeze-fried tofu. This'll be good for people who are on macrobiotic diet!
So that’s going to wrap this up with this special food easy dandan noodles with shirataki for dieters recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
