Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, peanutbutter cupcakes. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Peanutbutter Cupcakes is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Peanutbutter Cupcakes is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook peanutbutter cupcakes using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Peanutbutter Cupcakes:
- Get 3 eggs
- Get 1 cup butter/margarine, softened
- Take 1 cup caster sugar
- Get 1/2 cup milk
- Prepare 1 1/2 cup flour, sifted
- Take 2 tsp backing powder
- Make ready 4 tbsp peanutbutter
- Make ready 1 cup icing sugar (for icing)
- Get 4 tbsp peanutbutter (for icing)
- Make ready 1 cup butter, softened
Steps to make Peanutbutter Cupcakes:
- Preheat oven to 160°C. Line a 12-cupcake pan with cupcake papers.
- Beat eggs in a medium-sized bowl. Add butter and sugar. Mix until light and fluffy.
- Add milk, flour, backing powder and peanutbutter and beat for two minutes with an electric mixer.
- Pour the mixture into the cupcake papers. Bake for 20 minutes. Allow to cool before putting onto a wire rack.
- Icing: Combine icing sugar, peanutbutter and butter. Then beat (with a mixer) until light and fluffy.
- Spread icing onto fully cooled cupcakes.
- Enjoy!
So that’s going to wrap this up with this exceptional food peanutbutter cupcakes recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
