Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, peanut butter cupcakes with peanut butter frosting. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
peanut butter cupcakes with peanut butter frosting is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. peanut butter cupcakes with peanut butter frosting is something that I’ve loved my entire life.
These cupcakes are the ultimate chocolate and peanut butter dessert! If you follow me on Instagram you may remember seeing a sneak peek of these cupcakes a You'll also be topping these cupcakes with an easy peanut butter frosting. Remember my post about how to make buttercream frosting? The chocolate peanut butter frosting is simple.
To get started with this particular recipe, we must first prepare a few components. You can have peanut butter cupcakes with peanut butter frosting using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make peanut butter cupcakes with peanut butter frosting:
- Prepare ingredients
- Take 1/3 cup butter, softened
- Prepare 1/2 cup peanut butter
- Prepare 1 1/4 cup packed brown sugar
- Get 1 egg
- Get 1 tsp vanilla extract
- Prepare 2 cup unbleached all purpose flour
- Take 1/2 tsp salt
- Take 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Make ready 1/4 tsp ground cinnamon
- Make ready 3/4 cup 2% milk (or anything else you have)
- Make ready frosting
- Prepare 1/3 cup peanut butter
- Prepare 2 cup confectioners sugar
- Make ready 2 tsp honey (tip: honey comes off easier if you dip measuring spoon in flour first)
- Make ready 1 tsp vanilla
- Make ready 3 tbsp or 4 tbls 2% milk
You can see that peanut butter I recommend using unsalted peanut butter and adding the amount of salt listed in my recipe. However, if your peanut butter has salt added to it. It's smooth, creamy, and is great for piping on top of cupcakes or decorating a The little peanut pieces will clog up your frosting tips in a second. I don't recommend using natural peanut butter (the kind that separates, you know the.
Instructions to make peanut butter cupcakes with peanut butter frosting:
- In a large bowl, cream the butter, peanut butter and brown sugar until light and fluffy. Beat in egg and vanilla. Combine the dry ingredients; add to creamed mixture alternately with milk, beating well after each addition.
- Fill paper-lined muffin cups two-thirds full. Bake at 350° for 18-22 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
- For frosting, in a small bowl, cream peanut butter and sugar until light and fluffy. Beat in honey and vanilla. Beat in enough milk to achieve a spreading consistency. Frost cupcakes. Yield: about 1-1/2 dozen.
It's smooth, creamy, and is great for piping on top of cupcakes or decorating a The little peanut pieces will clog up your frosting tips in a second. I don't recommend using natural peanut butter (the kind that separates, you know the. Chocolate cupcakes with peanut butter frosting make an excellent combination. Watch the video and bake with us. These Peanut Butter Cupcakes are soft, tender, and loaded with peanut butter flavor.
So that’s going to wrap it up with this special food peanut butter cupcakes with peanut butter frosting recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
