Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, goat cheese pancetta ravioli with a spicy citrus sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Goat Cheese Pancetta Ravioli with a Spicy Citrus Sauce is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Goat Cheese Pancetta Ravioli with a Spicy Citrus Sauce is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have goat cheese pancetta ravioli with a spicy citrus sauce using 20 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Goat Cheese Pancetta Ravioli with a Spicy Citrus Sauce:
- Take 2 Parts Semolina Flour
- Prepare 1 Part AP or 00 Flour
- Take 2 Eggs per 3 Total Parts
- Make ready 1 Small Log of Goat Cheese
- Take 1/4 pound Pancetta, diced small and fried crisp
- Make ready 1 Small container of Ricotta
- Prepare whole grain mustard or chili flakes (optional)
- Make ready Handful fresh parsley and basil, chopped fine
- Get Handful Mint, chopped fine
- Make ready 2 red bell peppers, diced small
- Get Curry powder
- Take Curry powder
- Take Curry powder
- Make ready Cayenne powder
- Get Turmeric powder
- Take salt and pepper
- Make ready splash water
- Prepare splash rice wine vinegar or white balsamic vinegar
- Get big knob of butter
- Get leaves sage
Instructions to make Goat Cheese Pancetta Ravioli with a Spicy Citrus Sauce:
- Make a pasta dough out of the 2 flours, eggs, a bit of water if needed, and if you so choose, mustard or chili flakes.
- Mix the goat Cheese, ricotta, Pancetta, parsley, basil, salt and pepper to a smooth paste like mixture
- Roll the pasta dough out to very thin sheets approximately 6 inches wide. Distribute the cheese mixture in 1 tablespoon increments about 2 inches apart and seal the ravioli.
- Boil some salty water and wait.
- In a medium saucepan over medium heat, add the peppers, spices, salt pepper, water, vinegar, and citrus elements. Bring to a slight simmer and cook until the peppers are tender and al dente.
- Once achieved. Transfer the pepper mix to a blender and add the mint and some parsley. Blend to a smooth consistency.
- Throw your ravioli into the water and melt some butter in a large sautee pan over medium high- high heat. Once the ravioli are finished, throw in some sage leaves to the butter, and transfer your ravioli to the butter pan.
- Sautee for approximately 2 minutes to achieve some nice color.
- Plate the ravioli and spoon over some of the citrus pepper sauce. Drizzle some olive oil and finish with a healthy grating of Parmesan!
- Mangia Mangia! Buon Appetito!
So that is going to wrap it up with this exceptional food goat cheese pancetta ravioli with a spicy citrus sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
