Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chocolate coconut cupcake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Coconut CupCake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chocolate Coconut CupCake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have chocolate coconut cupcake using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate Coconut CupCake:
- Get 1 tablespoon butter softened
- Prepare 11/2 tablespoon caster sugar
- Take 1 egg
- Get 1 cup self Rising flour
- Take 1/2 tablespoon cocoa powder
- Get 1 tablespoon coconut cream or coconut milk
- Get 1 teaspoon desiccated coconut
Steps to make Chocolate Coconut CupCake:
- Preheat your oven 180°C
- Grease your cups set aside.
- In a bowl beat butter and sugar untill fluffy.
- Mix egg, Sift flour and cocoa powder mix until combined.
- Add coconut cream/ coconut milk and desiccated coconut mix well
- Fill the batter into cups two third bake in the oven for 20minutes.
- Leave to cool cups
- Icing with desiccated coconut serve with coconut ice cream curnell.
So that is going to wrap this up with this special food chocolate coconut cupcake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
