Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, vanilla cupcake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
These Moist Vanilla Cupcakes are super easy to make and so moist - for days! They are my new favorite vanilla cupcake! Vanilla cupcakes may seem a little boring, but I think it's good to have one in your recipe collection that you can use over and over again. This recipe is the one I will be using all of the time from now on!
Vanilla Cupcake is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Vanilla Cupcake is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have vanilla cupcake using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla Cupcake:
- Make ready 2 cups plain flour
- Make ready 250 g butter
- Prepare 3/4 cup sugar
- Take 3 large eggs,
- Prepare 1 tsp vanilla extract
- Take 1/2 tsp salt
- Make ready 1 cup buttermilk
- Take 1/2 tsp. white vinegar
- Prepare 1/2 tsp. baking soda
To make vanilla cupcakes, start by whisking flour, baking powder, salt, and lemon zest in a bowl. Here are two cupcake prototypes from my recipe testing. The Most Amazing Vanilla Cupcake Recipe is an easy to make one-bowl recipe. You'll never need another boxed mix again!
Steps to make Vanilla Cupcake:
- I started by preheating my oven to 280 degrees. Spray my cupcake pan with cooking spray or grease with butter and set aside. line in the cupcake liner into the cupcake pan
- In the bowl of a stand mixer, combine butter and sugar and mix on medium speed until very light and fluffy, about 5 minutes. Add the eggs, one at a time, beating well after each addition.
- Add vanilla extract into the butter/sugar mixture and mix well. Add the salt into the buttermilk.
- Add to the batter in three batches, alternating with the flour, In a small bowl, stir together the vinegar and baking soda; add to the batter and mix well.
- Fill cupcake line with 3tbsp or 1/4cup batter and bake in preheated oven for 17-18 minutes or until a toothpick inserted in the center comes out clean.
- Do not over bake. Repeat with remaining cupcakes.
The Most Amazing Vanilla Cupcake Recipe is an easy to make one-bowl recipe. You'll never need another boxed mix again! How do you make cupcakes extra fluffy? Vanilla Cupcake. this link is to an external site that may or may not meet accessibility guidelines. Classic vanilla cupcakes don't get the hype they deserve and that's because homemade ones are usually subpar.
So that is going to wrap it up for this special food vanilla cupcake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
