Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, creamy fruit raita (hung yogurt with fruits). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Creamy fruit raita (hung yogurt with fruits) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Creamy fruit raita (hung yogurt with fruits) is something that I have loved my whole life.
Fruit raita prepared with fresh creamy curd and lots of fruits makes a perfect and simple recipe. Fruit raita is a best way to include vitamins and. Fruit raita prepared with fresh creamy curd and lots of fruits makes a perfect and simple recipe. Fruit raita is a best way to include vitamins and.
To get started with this recipe, we have to prepare a few components. You can have creamy fruit raita (hung yogurt with fruits) using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Creamy fruit raita (hung yogurt with fruits):
- Prepare 1 litre yogurt
- Make ready 1 banana peeled and sliced
- Take 1/2 apple peeled and chopped
- Prepare 1 orange peeled and segmented
- Get 1/4 cup grapes cut in half
- Take 10 strawberries quartered
- Take 2 tablespoon pomegranate seeds
- Prepare 1/2 teaspoon elaichi powder (cardamom)
- Make ready 2 tablespoon sugar
- Make ready 1/2 teaspoon or to taste salt
Indian raita is commonly made with dahi, a salted yogurt, and chopped cucumbers spiced with cumin or mustard seeds and fresh herbs. Variations abound, including those made with mango, tomato, or. Chow chow raita / chayote in yogurt sauce, Pudina Raita Mint Yogurt Dip, Aloo Raita ~ Potato Yogurt Dip.
Steps to make Creamy fruit raita (hung yogurt with fruits):
- To make hung yogurt, place a colander on a bowl and transfer the yogurt in it. Cover and keep in the refrigerator overnight.
- Discard the whey and transfer the thick yogurt in a big bowl.
- Stir with a spoon to make it smooth and fluffy.
- Add the sugar, salt, cardamom and stir to mix.
- Now add all the fruits and mix lightly.
- Refrigerate for 1 hour before serving.
Chow chow raita / chayote in yogurt sauce, Pudina Raita Mint Yogurt Dip, Aloo Raita ~ Potato Yogurt Dip. Boondi raita, a creamy and flavorful yogurt dip perfect during summers which can be eaten plain I use different, veggies, boondi or fruits to make Raita along with Yogurt (or hung curd). Fruit raitas work particularly well alongside rich meat dishes, while a light onion and herb raita is perfect I think of raita as just a versatile yogurt sauce to serve alongside all kinds of dishes—not just the That's not traditional, but I believe that as long as I start with something tangy and creamy, the. This cool, creamy condiment is a must with spicy Indian recipes.
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