Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, vegan corn bread. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vegan Corn Bread is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Vegan Corn Bread is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan corn bread using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Corn Bread:
- Get 1 3/4 cup whole wheat flour
- Take 1/2 cup corn meal
- Get 1 1/4 cup brown sugar
- Prepare 1/2 tsp salt
- Make ready 5 tsp baking powder
- Take 1 tsp vanilla extract
- Prepare 12 tbsp oil
- Get 9 tbsp water
- Prepare 3 tbsp lemon juice
Instructions to make Vegan Corn Bread:
- Preheat the oven at 350°F for 15 min.
- Mix the dry ingredients separately from the liquids and the mix all together very well.
- Put all in a bread pan previously greased and then put in the oven for about 25-35 min.
- Let it chill.
- Taste it!
So that’s going to wrap this up with this special food vegan corn bread recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
