Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, moru curry / dahi curry. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Moru curry / dahi curry is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Moru curry / dahi curry is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook moru curry / dahi curry using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Moru curry / dahi curry:
- Get 1 cup Dahi/curd
- Make ready 1 Raw banana
- Get As required Turmeric powder
- Prepare As required Salt
- Prepare As required Oil
- Prepare 1/2 cup Coconut
- Take 4 Green Chillies
- Take 1 tsp Cumin seeds
- Make ready Handful Curry leaves
- Get 2 Red chillies
- Get 1 tsp Mustard seeds
Steps to make Moru curry / dahi curry:
- Remove the skin of raw banana and cut into pieces. Take a pressure cooker and add some water and then add bananas along with turmeric powder and salt.Close the lid and pressure cook it for 1 whistle.
- Once the bananas are cooked add the curd to the boiling gravy.
- Take a mixer and add coconut, cumin seeds,green chilli and make a fine paste.Add the paste to the boiling gravy and mix well.keep it on low flame for 2 min and switch it off.
- Take a pan and heat oil add the mustard seed, red chillies and curry leaves.Pour the tadka to the gravy and serve hot.
- Note:You can add 2 pinch of roasted fenugreek powder to the gravy to enhance the taste.
So that is going to wrap it up for this special food moru curry / dahi curry recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!