Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, banana bread (egg less). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Banana Bread (Egg less) is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Banana Bread (Egg less) is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook banana bread (egg less) using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Banana Bread (Egg less):
- Make ready 2 cup Wheat flour with bran
- Get 1 cup Jaggery
- Make ready 3/4 cup Vegetable oil
- Make ready 3/4 cup Soya Curd
- Make ready 4 piece Overripe Banana
- Get 1 1/2 tsp Baking powder
- Make ready 1/4 tsp Baking soda
- Prepare 1/2 cup Chopped Almond, Cashew nuts n Raisins
- Take 2 tbsp Coconut Flakes
- Get 1 tsp Cinnamon Powder
- Take 1/2 cup Unsweetened Cocoa powder
Instructions to make Banana Bread (Egg less):
- Mix all dry ingredients in a bowl…
- Grind jaggery in grinder or u can dissolve in curd..
- Now mash bananas.. Add jaggery n soya curd.. Mix well.. Shouldn't be any lumps..
- Add vegetable oil in jaggery mix it.
- Mix all dry ingredients in wet ingredients.. Except nuts.
- Now blend with hand blender or electric blender..
- Grease the baking dish with oil or butter..
- Mix all chopped nuts n coconut flakes..
- Pour the batter in baking dish..
- Bake for 30 - 40 min in 180°F temperature.
- Take out n check with knife.. If it comes out clean.. Its done.. Let it cool the banana bread.
So that is going to wrap this up with this exceptional food banana bread (egg less) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
