Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, raw banana ki dahi waalisabji. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Learn How to make Raw Banana Sabzi (Kache Kele ki Sabzi) - A very delicious dry side dish prepared with raw bananas (kacha kela) and a tasty mix of spices. Raw banana curry recipe - Delicious, spicy and healthy raw banana recipe made in fish curry style. #RawBananaMustardCurry #RawBananaCurryInFishStyle. Raw banana Dry Sabzi is ready to be relished. You can serve it with chapati , paratha , poori.
Raw banana ki dahi waalisabji is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Raw banana ki dahi waalisabji is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook raw banana ki dahi waalisabji using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Raw banana ki dahi waalisabji:
- Get 1 raw banana
- Make ready 1 tomato
- Make ready 1 tsp ghee
- Take 1 tsp cumin seeds
- Get 1 pinch asafoetida
- Make ready 1 tsp coriander powder
- Prepare 1 tsp haldi/ turmeric powder
- Make ready 1 tsp saunf / fennel seeds powder
- Prepare 1 tsp subji masala
- Take to taste Salt
- Prepare 2 tbsp curd
- Make ready to taste Salt
- Make ready as needed Water
They do not have the sweetness or flavor as regular bananas, but taste amazing when Spicy plantain, Kachhe Kele ki Sabzi , makes a delicious side dish. Plantain is green raw banana that is used for cooking. Raw bananas are a brilliant, healthier substitute to potatoes in any recipe. This sabzi is made by sautéing raw banans with onions, tomatoes and a bunch of spices.
Steps to make Raw banana ki dahi waalisabji:
- First chop tomato.
- Now heat ghee in a cooker and put asafoetida and cumin seeds.
- Now add tomato and fry 2-3 minutes.
- Now add all spices and fry it.
- Peel and chop banana.
- Now add 1/2 c water and banana pieces.
- And give whistle one and then cook on slow gas for 4-5 mins.
- Finally add curd and swtich off the gas.
Raw bananas are a brilliant, healthier substitute to potatoes in any recipe. This sabzi is made by sautéing raw banans with onions, tomatoes and a bunch of spices. Tamarind pulp adds a delicious tanginess to the dish and curry leaves add a lovely flavour. Raw Banana Thoran is a common dish in Kerala and is widely served as a side dish. One cannot think of vegetarian food from God's own country and miss mentioning the thoran.
So that’s going to wrap it up with this exceptional food raw banana ki dahi waalisabji recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
