Special Sweet Pineapple Raita
Special Sweet Pineapple Raita

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, special sweet pineapple raita. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Special Sweet Pineapple Raita is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Special Sweet Pineapple Raita is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have special sweet pineapple raita using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Special Sweet Pineapple Raita:
  1. Take 1 cup fresh curd
  2. Prepare 1/2 cup pineapple, chopped cubes
  3. Make ready 1/4 cup pomegranate seeds (optional)
  4. Take 2-3 tbsp sugar or add per taste
  5. Get 1 tbsp roasted cumin powder as needed
  6. Prepare 5-6 cashew, chopped
  7. Get 1-2 tsp coriander leaves
  8. Prepare 2-4 tbspn jelly cut into cubes or in any shape
  9. Take To taste Salt
Instructions to make Special Sweet Pineapple Raita:
  1. Take curd in a bowl. Whip the curd till it's smooth.
  2. Add spices powders as needed,sugar and salt to the curd. Mix well.
  3. Take pineapple and cut it.
  4. Pineapple and jelly cut into cubes.
  5. Add half pineapple, jelly,pomegranate seeds,coriander leaves and cashew.
  6. Reserve the other half for garnishing.
  7. Chill the pineapple raita before serving.
  8. Now, garnish the pineapple raita.
  9. Finally, serve special pineapple raita.
  10. Serve it with love.

So that’s going to wrap this up for this special food special sweet pineapple raita recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!