Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, whole wheat banana cake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Whole wheat banana cake is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Whole wheat banana cake is something that I have loved my whole life. They’re nice and they look wonderful.
• Whole Wheat Banana Cake Recipe for Toddlers and Kids. One bowl cake recipe of delicious whole wheat banana cake which is eggless as well as vegan. This Banana Cake Recipe is a one bowl recipe that gives you a delicious eggless and vegan banana cake. Quick and easy-to-make, this cake is light, soft and moist.
To begin with this recipe, we must first prepare a few ingredients. You can cook whole wheat banana cake using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Whole wheat banana cake:
- Take 3 ripe bananas
- Get 150 GMs sugar
- Take 70 GMs curd
- Prepare 1 tsp vanilla extract
- Take 100 GMs olive oil
- Get 300 GMs wheat flour
- Get 1 tsp baking powder
- Make ready 1/4 tsp baking soda
- Prepare 1/4 tsp cinnamon powder
- Prepare 1/4 cup butterscotch chips
- Get 1/2 cup chopped almonds
- Prepare 1 pinch salt
- Prepare As needed Cherries, white chocolaty chips, silver balls and bananas slices for garnish
Banana cake recipe - Delicious, soft & moist banana cake recipe with video. Best banana cake made in bakery style - so fluffy and light. Delicious, soft and moist cake that is ridiculously easy to make. I had tried lot many banana cake recipes earlier and finally felt this is the best one for the texture and.
Steps to make Whole wheat banana cake:
- Firstly blend 3 chopped bananas and 3/4 cup sugar
- Furthermore add 1/4 cup curd, olive oil and vanilla extract.
- Now add wheat flour, baking powder, baking soda, cinnamon powder and salt.
- Sieve all together making sure that there should be no lumps and mix well.
- Now add butterscotch chips and almonds.
- Transfer the batter into baking tray. Pat the tray twice to remove air incorporated into batter. Top with some almonds and butterscotch chips to look more attractive.
- Place the cake tray into preheated oven. Bake cake for 60 minutes at 180 c.
- Further allow cake to cool completely and later cut into slices and serve by garnish according to ur choice.
- Enjoy endlessly.
Delicious, soft and moist cake that is ridiculously easy to make. I had tried lot many banana cake recipes earlier and finally felt this is the best one for the texture and. These light and fluffy whole wheat banana pancakes take breakfast to a whole new level! You'd never guess that they are healthy! A lot of times whole wheat goods can get really dense and have a strong flavor to them, but these are light, fluffy and taste like banana bread.
So that’s going to wrap it up for this exceptional food whole wheat banana cake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
