Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, eggless whole wheat banana muffins with dry fruits. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Eggless Whole Wheat Banana Muffins with Dry Fruits is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Eggless Whole Wheat Banana Muffins with Dry Fruits is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have eggless whole wheat banana muffins with dry fruits using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Whole Wheat Banana Muffins with Dry Fruits:
- Prepare 1 cup whole wheat flour
- Prepare 1/2 cup granulated sugar
- Take 1 tsp baking powder
- Make ready 1/4 cup oil
- Prepare 1/4 tsp baking soda
- Prepare 1/2 cup curd
- Take 1 tsp vanilla essence
- Take 2 ripe banana
- Get 1 tbsp chopped almond
- Prepare 1 tbsp chopped cashew nuts
- Prepare 1 tbsp chopped roasted peanut
- Make ready 2 tbsp chocolate syrup
Steps to make Eggless Whole Wheat Banana Muffins with Dry Fruits:
- Peel and slice the bananas.
- Mash the sliced bananas with a fork.
- Add sugar.
- Add whole wheat flour, baking powder, baking soda and mix.
- Add curd and mix.
- Add oil, vanilla essence and mix.
- Lastly add chopped cashew nuts, chopped almonds, roasted peanuts and mix.
- Add the cake mixture to the muffin moulds and bake in a preheated oven for 20-25 minutes at 160℃.
- After 20-25 minutes take out from the oven and check with a toothpick. if it comes out clean then your cake is done. Otherwise bake it for another 5 minutes.
- Allow to cool completely serve with chocolate syrup.
So that is going to wrap it up with this exceptional food eggless whole wheat banana muffins with dry fruits recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
