Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sig's blue, parmesan, goats and cheddar cheese mini muffins. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
sig's Blue, Parmesan, Goats and Cheddar Cheese Mini Muffins is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. sig's Blue, Parmesan, Goats and Cheddar Cheese Mini Muffins is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have sig's blue, parmesan, goats and cheddar cheese mini muffins using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make sig's Blue, Parmesan, Goats and Cheddar Cheese Mini Muffins:
- Prepare 175 grams self-raising flour
- Prepare 1 cup butter ( 80g )
- Take 1/2 tsp vegetable stock powder , ( 1 teaspoon stock powder is equal to 1 small stock cube )
- Prepare 75 grams grated Cheddar cheese
- Get 75 grams blue cheese
- Get 40 grams finely grated parmesan cheese
- Prepare 40 grams soft goats cheese
- Prepare 1 egg,lightly beaten
- Take 250 ml milk
- Prepare 2 tsp Dijon mustard
- Get 3 green onions (spring onion) ,finely chopped
Steps to make sig's Blue, Parmesan, Goats and Cheddar Cheese Mini Muffins:
- Grease a 24 hole mimi muffin or mini yorkshire pudding pan. Sift the flour and the 1/2 teaspoon ( 3ml) into a large bowl and rub in the butter.Stir in remaining ingredients. Spoon the mixture into the prepared pan. bake in modeate hot oven for about 20 minutes.
- these are truly cheesy little bites and ideal for parties or snacks .:-)
So that’s going to wrap this up with this special food sig's blue, parmesan, goats and cheddar cheese mini muffins recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
