Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate chip cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
These Yummy Mini Chocolate Chip Cookies Are Made With Real Chocolate. Enjoy Our Step-by-Step Ghirardelli Instructions for Chocolate Chip Cookies. Ghirardelli Makes Cookies a Bite Better. These chocolate chip cookies were very, very good.
Chocolate chip cookies is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Chocolate chip cookies is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook chocolate chip cookies using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate chip cookies:
- Make ready 1/2 C unsalted butter
- Prepare 1/2 C Brown Sugar
- Make ready 1/2 C White Sugar
- Make ready 1 C + 2 tbsp of flour
- Get 1/2 tsp Baking Soda
- Make ready 1/4 tsp salt
- Take 1 tsp Dominican Vanilla (any vanilla is fine)
- Make ready 1 Egg
- Take 1 Cup chocolate chips
With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks. I'd give it more stars if I could. Whenever a cookie recipe calls for butter I always chill the dough for an hour or so before baking as this prevents a flat cookie.. In a small bowl, whisk together flour and baking soda; set aside.
Instructions to make Chocolate chip cookies:
- In a small saucepan melt the butter. Once melted, add both sugars to the warm butter and stir. Let it cool. In another bowl, combine flour, salt and baking soda and swift together and set aside.
- In another bowl, lightly beat the egg and vanilla together. Then add this to the butter sugar mixture.
- Add the wet ingredients to the flour and stir until well combined adding the chocolate chips too. Once combined, let it cool in the fridge for half hour or so. We didn't have enough chocolate chips as we wanted.
- Set oven to 375F (190c). Take the cookie dough out and begin to roll them into small size balls. Place them in a cookie sheet ungreased.
- Once your oven is done preheating place cookies in for 10 minutes.
Whenever a cookie recipe calls for butter I always chill the dough for an hour or so before baking as this prevents a flat cookie.. In a small bowl, whisk together flour and baking soda; set aside. This healthy chocolate chip cookie recipe is packed with hidden. You Need to Know Alton Brown's Tricks for the Best Chewy Chocolate Chip Cookies. Just a few super-smart substitutions can yield the best chewy chocolate chip cookies ever made.
So that’s going to wrap it up for this special food chocolate chip cookies recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!