Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, soft chocolate cookies. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Award Winning Soft Chocolate Chip Cookies Award Winning Soft Chocolate Chip Cookies. In a small bowl, whisk together flour and baking soda; set aside.
Soft chocolate cookies is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Soft chocolate cookies is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have soft chocolate cookies using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Soft chocolate cookies:
- Make ready 150 g brown sugar
- Prepare 110 g softened butter
- Prepare 1/2 tsp vanilla essence
- Prepare 1 egg
- Make ready Half tbsp baking powder
- Make ready 1/2 tsp salt
- Take 120 g wheat flour
- Take 170 g chocolate chips
This process aerates the butter, which promises soft chocolate chip cookies. These soft cookies are almost like little cakes. I like to make them very small, but you can make them larger if you wish. Very good with chocolate icing on top.
Instructions to make Soft chocolate cookies:
- Preheat oven to 200 degree
- Mix sugars, butter, vanilla and egg in large bowl. Stir in flour, baking powder and salt (dough will be stiff). Stir in chocolate chips. Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet.
- Bake around 20minutes or until light brown (middle will be soft)
I like to make them very small, but you can make them larger if you wish. Very good with chocolate icing on top. This variation on our Basic Drop Cookies, suggested by a reader, yields medium-soft cookies with great chocolate flavor. For just plain chocolate, bake without add-ins; but chocolate chips, nuts, and dried fruit (cranberries, diced apricots, cherries) are all deliciously complementary. When you remove the cookies from the oven, the cookies will be too soft to handle.
So that is going to wrap this up with this special food soft chocolate cookies recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
