Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, smashed fudgy cookies. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
I am a true chocoholic and didn't really believe a chocolate cookie without chocolate chips could be so good but boy was I wrong! I used a small cookie scoop covered the cookie sheet with the cookie balls and then went back and lightly flattened each one with the bottom of a glass dipped in sugar. Break each ball of dough in half and press together one half of chocolate chip cookie dough and one half of double fudge cookie dough, with the broken side facing up. Best Fudgy Chocolate Brownie Cookies are a one bowl wonder ready in minutes!
Smashed fudgy cookies is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Smashed fudgy cookies is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook smashed fudgy cookies using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Smashed fudgy cookies:
- Get 2 1/2 cups all purpose flour
- Make ready 1 cup cocoa powder
- Make ready 1/2 tsp salt
- Prepare 2 tsp baking powder
- Make ready 1 cup brown sugar
- Make ready 2 eggs
- Get 1 cup melted butter
- Make ready 3 tbls vegetable oil
- Get 2 tsp vanilla extract
- Take 1/4 cup chopped cooking chocolate OR choc chip cookies
In the bowl of a stand mixer fitted with the paddle attachment, mix the butter, granulated sugar and brown sugar until. Line baking sheets with parchment paper or silicone baking mats. Combine the flour, baking soda, baking powder, cornstarch and salt in a medium sized bowl and set aside. I modified the recipe a little after reading the reviews.
Steps to make Smashed fudgy cookies:
- In a bowl, add the cocoa powder, sugar, butter, oil and vanilla extract. Mix well to combine
- Add each egg at a time and mix until everything is well incorporated
- In a separate bowl, sieve the flour, baking powder and salt and mix to combine.
- Fold in the flour mixture to the wet ingredients until a dough forms
- Fold in the chocolate pieces or choc chip
- Using a tablespoon, scoop some dough and form balls. Arrange the dough balls on an oven tray lined with parchment paper
- Using the same spoon, lightly press down the middle of the dough balls to spread them.
- Bake the cookies in a preheated oven for about 10-15 minutes at 190 degrees Celsius.
- Remove the cookies and allow to cool before serving. The cookies will be soft but will harden once they cool.
Combine the flour, baking soda, baking powder, cornstarch and salt in a medium sized bowl and set aside. I modified the recipe a little after reading the reviews. This recipe uses a whole avocado and net carbs is low. I'd guess the cookies may be a little less fudgy since they'll be missing some of the fat from the whole milk. I made these this morning, and I must say they really are amazing.
So that’s going to wrap this up with this special food smashed fudgy cookies recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!