Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, ragi oats brown sugar cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mix in the oats until just combined. Use your preferred size cookie scoop (or a regular spoon) to drop portions of dough onto a lightly greased cookie sheet, spacing them a couple inches apart. If you'd like a crispier cookie, just cook a little longer! It makes an ideal snack for weight watcher as Ragi & Oats is a perfect healthy combination.
Ragi Oats Brown Sugar Cookies is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Ragi Oats Brown Sugar Cookies is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have ragi oats brown sugar cookies using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ragi Oats Brown Sugar Cookies:
- Prepare 1 cup oats
- Make ready 1/4 cup ragi flour
- Make ready 1/4 cup maida/All purpose flour
- Take 1/2 cup ghee
- Prepare 1/4 cup coco Powder
- Prepare 1/2 cup brown sugar
- Take 1/4 tsp cinnamon powder
- Get 1 tsp baking powder
- Take 2 drops vanilla essence
What you'll need to make Oatmeal Cookies with Raisins & Pecans. How to make Oatmeal Cookies with Raisins & Pecans. To begin, combine the oats, flour, baking powder, baking soda and salt in a medium bowl. In the bowl of an electric mixer, combine the butter and brown sugar.
Steps to make Ragi Oats Brown Sugar Cookies:
- Collect all the ingredients
- Grind oats in a mixture jar make fine powder
- Seive baking powder maida coco Powder and brown sugar add oats flour and ghee make dough
- Make small balls like small lemon in size out of all the dough
- Keep thise balls in a baking try bake it in a preheated oven at 150 degree for 15 to 20 minutes
- Let them cool and store it in airtight container
To begin, combine the oats, flour, baking powder, baking soda and salt in a medium bowl. In the bowl of an electric mixer, combine the butter and brown sugar. Made few changes , instead of oats I added powdered poha of same quantity as I didn't have oats at n I had read somewhere that poha is replacement for oats so. Add the oats, raisins, and pecans and mix just until combined. Light brown sugar may easily be substituted here!
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