Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, alligator chili and beans. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
As a vegetarian I was impressed with this recipe because I could easily substitute extra beans (cannellini and black beans) and vegetables for the alligator meat (I hate soy and won't use it!). This recipe has lots of beans and spices so it's a great basic chili recipe. I especially like the spice blend because I detest premade chili powder. Great recipe for Alligator chili and beans.
Alligator chili and beans is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Alligator chili and beans is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook alligator chili and beans using 22 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Alligator chili and beans:
- Get 1 lb alligator meat
- Take 1 lb ground chuck
- Get 1 sweet onion med diced
- Prepare 1 green bell pepper med diced
- Prepare 15 oz black beans drained
- Make ready 15 oz kidney beans drained
- Take 32 oz crushed tomatoes
- Take 32 oz V8 tomato juice spicy hot
- Make ready 2 tbsp Evoo
- Prepare sea salt
- Prepare black pepper
- Prepare 2 tsp Ghost pepper infused salt (optional)
- Make ready 1 tbsp Cajun seasoning
- Get 2 tsp cayenne pepper
- Take 2 tsp cinnamon
- Get 1 tsp ground ginger
- Get 2 tbsp chili powder
- Prepare 2 tsp celery salt
- Get 1 tbsp marjoram leaves
- Make ready 1 tbsp ground cumin
- Make ready 1 tbsp smoked paprika
- Take 2 chipotle peppers in adobe sauce, minced
Bring to a low boil then reduce to simmer. In this episode of "What's Cooking?" Michael travels to Mendham, New Jersey where Allrecipes home cook, Doug, teaches us how to make Alligator Chili! As a vegetarian, I was impressed with this recipe, because I could easily substitute extra beans (cannellini and black beans) and vegetables for the alligator meat (I […] Alligator chili and beans is something that I've loved my entire life. Increase heat to medium-high heat and stir in the ground alligator.
Instructions to make Alligator chili and beans:
- Oil large skillet with evoo and sweat onions and bell pepper at low heat until onions become translucent.
- Put all dry (excluding salt and black pepper) seasonings in a separate bowl and mix them
- Once onions are translucent transfer onions and bell peppers to crock pot
- Use skillet to cook the ground chuck and ground alligator meat, raise to med high heat and constantly fold in pinches of the salt and pepper until to desired taste and evenly brown.
- Add small amounts of dry seasoning mixture to developed flavor then add beans, crushed tomatoes, chipotle peppers to skillet and continually stirring and pinching in seasonings
- Once at a good simmer and flavor has reached desired level add mixture into crock pot with V8 juice and all remaining seasonings.
- Thoroughly mix and place at 2 and a half hours on low heat
- After done cooking give a taste to see if any additional salt, pepper, or spice would be desired, if so add, mix and simmer for 5 minutes then enjoy
As a vegetarian, I was impressed with this recipe, because I could easily substitute extra beans (cannellini and black beans) and vegetables for the alligator meat (I […] Alligator chili and beans is something that I've loved my entire life. Increase heat to medium-high heat and stir in the ground alligator. Cook and stir until the meat is crumbly, and evenly browned. Stir in the crushed tomatoes, tomato-vegetable juice cocktail, black beans, kidney beans, and chipotle chile.. Add pinto beans, tomato sauce and chicken stock, bring to a low boil, and reduce to simmer.
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