Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sweet and spicy green beans. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Sweet and spicy green beans is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Sweet and spicy green beans is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have sweet and spicy green beans using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet and spicy green beans:
- Get 1 lb fresh green beans
- Get 2 tsp olive oil
- Take 2 tbsp soy sauce
- Take 2 tsp chili garlic sauce (from the Asian section)
- Prepare 1 tsp honey
These crazy easy sweet and spicy green beans are sure to become a family favorite! Dairy free and gluten free with vegan option. Heat the vegetable oil in a skillet over medium-high heat. Add soy sauce, chili garlic sauce, garlic, and honey.
Instructions to make Sweet and spicy green beans:
- Heat olive oil in nonstick saute pan over medium high.
- Add green beans and saute 3 minutes. Cover with foil and continue to cook 3 minutes.
- add remaining and stir and cook 3 minutes or to desired doneness.
Heat the vegetable oil in a skillet over medium-high heat. Add soy sauce, chili garlic sauce, garlic, and honey. Why This Sweet and Spicy Skillet Green Beans Recipe Works. Green beans are one of my all time favorite veggies. I love to eat the raw, right out of the garden, but they are also the perfect canvas for all sorts of flavors.
So that’s going to wrap this up for this special food sweet and spicy green beans recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
