Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, scrumptious walnut – chocolate bundt cake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Scrumptious Walnut – Chocolate Bundt Cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Scrumptious Walnut – Chocolate Bundt Cake is something that I have loved my whole life. They are nice and they look wonderful.
Lightly butter a bundt pan then dust with flour or cocoa powder. Turn pan, tapping as you turn, to coat the pan on all sides; tap out excess. Melt together butter, water and cocoa powder in a small saucepan, over low heat, whisking until smooth; let cool. Scrumptious Walnut - Chocolate Bundt Cake A few days ago a very dear friend of mine called me up to ask me if I was able to make a cake for a small gathering that she was hosting on Friday night.
To get started with this recipe, we must first prepare a few components. You can have scrumptious walnut – chocolate bundt cake using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Scrumptious Walnut – Chocolate Bundt Cake:
- Take 2 cups softened butter
- Take 2 1/4 cups All-Purpose-Flour
- Get 1 teaspoon Salt
- Take 1 teaspoon Baking Soda
- Make ready 3/4 cup Cocoa Powder (unsweetened)
- Take 1/2 cup Milk
- Get 1/2 cup Sour Cream
- Make ready 1 1/2 cups Sugar
- Get 4 medium Eggs
- Prepare 2 teaspoons Vanilla extract
- Get 1 cup chopped Walnuts
- Make ready Chocolate Glaze:
- Prepare 1/2 cup Cocoa powder (unsweetened)
- Take 1 cup Heavy Cream
- Prepare 2 tablespoon Butter
This post is sponsored by California Walnuts. As always, all opinions are my own. I have another cake for you; this one is in Bundt form, studded with white chocolate and topped with candied walnuts (which, you may remember, is my new favorite treat). I love Bundt cakes because they fall in the dessert category of 'simple but classy', and can be eaten any time of the day without guilt or shame.
Steps to make Scrumptious Walnut – Chocolate Bundt Cake:
- In a large bowl add the flour, cocoa powder, baking soda, salt.
- Whisk ingredients until all is nicely combined.
- In a large bowl add the butter and sugar and beat until nice and fluffy…:)
- Add the sour cream and milk.
- Add in one egg and a time and continue beating, continue beating and add in 2 teaspoons of the vanilla extract.
- Add in the chopped walnuts.
- Continue combining by hand. Fold batter into bundt form, or a baking pan that you prefer and even out the batter.
- Bake for 60 minutes at medium to high heat. I still use the knife to be absolutely sure that the batter has been baked. A few years ago had a small mishap with the cake batter tester. and I never used it again. 🙂 As for the glaze, mine is store bought but it really is very simple to make..just warm the heavy cream fold in the cocoa powder and butter and whisk until it has a soft smooth texture, once the cake has cooled off pour the glaze on slowly.
- Kali Orexi!!!
I have another cake for you; this one is in Bundt form, studded with white chocolate and topped with candied walnuts (which, you may remember, is my new favorite treat). I love Bundt cakes because they fall in the dessert category of 'simple but classy', and can be eaten any time of the day without guilt or shame. Adjust the baking time down to an hour for a bundt tin and spray the tin very generously with baking spray. You don't have to spend a lot of time to serve an elegant and delicious dessert. Just mix up the batter in one bowl, bake and get ready for people to love this chocolate bundt cake. —Christa Hageman, Telford, Pennsylvania While the cake is cooling, make the chocolate glaze.
So that’s going to wrap this up with this special food scrumptious walnut – chocolate bundt cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
