Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, quick creamy italian tuna pasta salad. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Quick Creamy Italian Tuna Pasta Salad is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Quick Creamy Italian Tuna Pasta Salad is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook quick creamy italian tuna pasta salad using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Quick Creamy Italian Tuna Pasta Salad:
- Get 1 box (16 ounce) pasta, any shape
- Take 1 cup mixed veggies (frozen)
- Make ready 1 cup mayonnaise
- Prepare 1/4 cup sweet pickle relish
- Prepare 2 tablespoons onion powder
- Make ready 2 tablespoons garlic powder
- Make ready 1/2 teaspoon black pepper
- Take 1 envelope Good Seasons Italian Dressing (dry)
- Get 1 can tuna fish in water (drained)
- Make ready 1/2 cup milk
Instructions to make Quick Creamy Italian Tuna Pasta Salad:
- Boil pasta according to package directions……add mixed veggies 4 minutes before pasta is done cooking….
- Drain pasta and mix veggies, add cold water to pasta mix and drain well, return to pan….
- Next add : Mayonnaise, sweet pickle relish, onion powder, garlic powder, black pepper, envelope of Good Seasons Italian Dressing, can of drained tuna fish and milk, mix all well….
- After mixing everything place into refrigerator and chill for about 2 hours…..
- Serve and enjoy 😉!!! You can also add some shredded cheddar cheese to the top after it’s been chilled ! 😋
So that’s going to wrap it up with this special food quick creamy italian tuna pasta salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
