Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, instant pot philly cheesesteak pasta. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Instant pot philly cheesesteak pasta is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Instant pot philly cheesesteak pasta is something that I’ve loved my whole life.
The best comfort food just got a lot easier! Philly Cheesesteak Pasta made in the Instant Pot! If you're a fan of the famous Philly cheesesteak sandwiches, you're going to LOVE this pasta! We're talking, the same flavors and taste, only this time its in pasta form! 🙌🏼.
To get started with this recipe, we have to prepare a few ingredients. You can cook instant pot philly cheesesteak pasta using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Instant pot philly cheesesteak pasta:
- Make ready 1 pound ground beef
- Prepare 2 tablespoons butter
- Take 1 yellow onion (diced)
- Get 1 tablespoon minced garlic
- Make ready 1 green bell pepper (diced)
- Prepare ounces baby Bella mushrooms (minced)
- Get 2 tablespoons ketchup
- Get 1 tablespoon Worcestershire sauce
- Make ready 1/2 teaspoon Kosher salt
- Take 1/2 teaspoon fresh ground black pepper
- Make ready 2 cups beef broth
- Get 8 oz shell pasta
- Prepare 2 cups shredded cheese (provolone, Swiss or mozzarella cheese)
Beef and pasta must be one of the best flavor combinations around. It doesn't get enough credit, but it's a combo we eat I love this Philly Cheesesteak Pasta (with ground beef) because it all cooks in one pot! Plus, it has all the flavors of a Philly cheesesteak sandwich in. These stuffed peppers take a Philly cheesesteak to new levels, plus they cook in the Instant Pot® for a quick meal.
Steps to make Instant pot philly cheesesteak pasta:
- Set Instant Pot to Saute. - Once the IP is hot melt the butter. - Add the ground beef, let it cook without moving for about 1 minutes, to get a nice sear on it. After that, break it up using a wooden spoon as it cooks. - Once the ground beef has browned, add salt, pepper and Worcestershire sauce. Stir to combine. Add onion, garlic, green pepper and mushrooms. Stir and cook for another 1-2 minutes.
- Add the ketchup and beef broth. Stir to combine. Scrape the bottom of the pot with a wooded spoon, to make sure bits are not stuck to it. - Add pasta and stir to combine. - Cover and seal the lid. Make sure the valve points to Sealed. Change setting to manual and adjust time to 5 minutes on High Pressure. - Once Instant Pot beeps to show that it's done, do a quick release, by changing the position of the valve to Vent. Carefully remove cover and stir.
- Turn off the Instant Pot. - Top with cheese, put the lid back on but don't seal. Allow a minute or two for cheese to start to melt. Stir to combine. - Serve!
Plus, it has all the flavors of a Philly cheesesteak sandwich in. These stuffed peppers take a Philly cheesesteak to new levels, plus they cook in the Instant Pot® for a quick meal. All Reviews for Instant Pot® Philly Cheesesteak Stuffed Peppers. You can enjoy Instant Pot Philly Cheesesteak recipe for an easy dinner during busy weeknights. The pressure cooker gets this meal on the table in minutes.
So that’s going to wrap it up for this exceptional food instant pot philly cheesesteak pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
