Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, quick baked pasta 🍝. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Quick Baked Pasta 🍝 is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Quick Baked Pasta 🍝 is something that I’ve loved my entire life. They are fine and they look wonderful.
Baked pasta is the ultimate comfort food, a warm and filling dish we never get tired of. In this roundup, we share some of our go-to recipes, including A quick take on spinach and ricotta cannelloni, this baked pasta is fast because there's nothing to stuff. The filling is simply tossed with cooked rigatoni. These baked pasta recipes are quick and satisfying, including pesto meatballs with orzo and baked tortellini with three sauces.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook quick baked pasta 🍝 using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Quick Baked Pasta 🍝:
- Prepare 1 box your favorite pasta (16 ounce)
- Take Salt for boiling water
- Prepare 2 jars your favorite pasta sauce (24 ounce)
- Prepare 1/8 teaspoon black pepper
- Get 1/8 teaspoon crushed red pepper
- Prepare 1/2 teaspoon oregano leaves
- Get 1 teaspoon onion powder
- Prepare 1/2 tablespoon garlic powder
- Take 1/2 tablespoon Italian seasoning
- Prepare 1 container whole milk ricotta cheese (15 ounce)
- Take 1 (8 ounce) bag shredded mozzarella
- Get 1/2 cup grated Parmesan cheese
- Prepare Canola oil cooking spray
These hearty baked pasta recipes are the perfect crowd-pleasing meal. Make a melty pasta bake to enjoy right away, or stock up the freezer with Recipe: Meatball Pasta Bake. Orange juice and fennel give this quick supper bright, fresh flavor. Chop fennel as you would an onion, or omit it, if desired.
Instructions to make Quick Baked Pasta 🍝:
- In a large bowl combine: pasta sauce, black pepper, crushed red pepper, oregano leaves, onion powder, garlic powder and Italian seasoning, mix all well and set bowl to the side……
- Boil your pasta until al dente, drain well…… Don’t forget to salt your water!!!
- Return drained pasta to pot where you boiled it and add into pasta the pasta sauce mixture, mix all well…..
- Pour pasta mixture into a baking pan that has been sprayed with canola oil cooking spray……
- Add your ricotta cheese to the top of pasta mixture by the spoonfuls…..spread lightly over pasta……
- Add your shredded mozzarella cheese and Parmesan cheese on top of pasta……
- Bake in a preheated 350 degree oven for 40 minutes, covered, make sure you spray some canola oil on the underside of your covering so the cheeses don’t stick to it !!!! 😳
- Uncover and bake an additional 20 minutes, or until top is slightly golden brown……
- Let rest for 20 minutes…….
- Serve and enjoy 😉!
Orange juice and fennel give this quick supper bright, fresh flavor. Chop fennel as you would an onion, or omit it, if desired. Warm up a chilly evening with this hearty bake of ground beef and ziti pasta in a tasty tomato cream sauce flavored with brown gravy, half-and-half, dried spices and two kinds of cheese. Quick Baked Potatoes. by Andi Longmeadow Farm. Comfort food doesn't get much better than hearty, cheesy pasta bakes.
So that is going to wrap this up for this special food quick baked pasta 🍝 recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
