Chifferi Pasta
Chifferi Pasta

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chifferi pasta. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chifferi Pasta is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chifferi Pasta is something which I have loved my whole life.

Try Barilla's Chifferi from our Classic Blue Box pastas. This twisted pasta shape is great for holding sauce or for soups, baked dishes, mac & cheese, and more! Chifferi is a short and chunky tubular variety of Italian pasta. Due to its shape, it is typically used in various soups such as minestrone.

To get started with this particular recipe, we must first prepare a few components. You can have chifferi pasta using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chifferi Pasta:
  1. Make ready Chifferi Pasta
  2. Prepare Corn kernel
  3. Make ready Ground chicken
  4. Make ready onion, diced
  5. Get Sauce:
  6. Make ready butter
  7. Prepare flour
  8. Make ready milk
  9. Take chicken stock

Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Raw pasta chifferi rigati in glass bowl isolated on white background. Spoons with different uncooked pasta on white background.

Instructions to make Chifferi Pasta:
  1. Boil pasta, rinse then set aside.
  2. Stir fry onion in a wok then minced chicken. Cook it well then add corn kernels let it simmer. Then add the pasta and the sauce. Mix properly and cook until done

Raw pasta chifferi rigati in glass bowl isolated on white background. Spoons with different uncooked pasta on white background. The pasta I used for this recipe is called chifferi and was made by one of my favourite pasta companies La Molisana. The word chiffieri comes from the name of an Austrian crescent shaped. De Cecco Chifferi Rigati Pasta Durum Wheat Semolina Pasta.

So that is going to wrap this up with this exceptional food chifferi pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!