Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pink sauce pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pink sauce pasta is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Pink sauce pasta is something which I have loved my whole life.
Pasta in a pink tomato cream sauce! You'll love how creamy this sauce is, how there's plenty of it and yet you don't need gallons of cream. Slurp-worthy as it is, or use it as a base for add ins of your choice. Learn how to make Delicious Italian Recipe - Pasta In Pink Sauce with our chef Tarika Singh.
To begin with this recipe, we must prepare a few components. You can cook pink sauce pasta using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pink sauce pasta:
- Prepare Tricolor fusilli pasta
- Make ready Water for pasta boil
- Make ready 1 tsp salt for pasta water
- Take 500 ml pomi or other tomato sauce brands (no chunks)
- Make ready 200 ml or 300ml fresh cream
- Take 1 tsp salt
- Get 1 tsp black pepper
- Prepare 1 pinch white pepper
- Make ready 1 tsp onion powder
- Prepare 1 pinch garlic powder
- Take Grated Parmesan
- Take 1 handful cut rosemary (optional)
- Prepare 1 tsp paprika (optional)
- Take 1 tbsp melted butter
Pink sauce pasta is the combination of white sauce and red sauce pasta. This is a must try recipe for all the pasta lovers. The creamy and tangy flavour in the pasta is so satisfying to your taste buds. Pour in the pink sauce and stir.
Instructions to make Pink sauce pasta:
- Boil the fusilli with water and salt only (olive oil makes in harder for the sauce to hang on the pasta)
- In a bowl, pour the tomato sauce with the salt, black and white pepper, rosemary, onion and garlic powder, and mix, taste the sauce and add spices or rosemary if needed
- In a large pan, melt the butter and pour in the tomato sauce, add in the fresh cream and mix till the sauce turns pink, be careful to not over boil it, taste and add in herbs if necessary, add in the fusilli, Parmesan may be added for cheesy taste
- Serve hot with grated Parmesan and enjoy
The creamy and tangy flavour in the pasta is so satisfying to your taste buds. Pour in the pink sauce and stir. As soon as the sauce is bubbling, the dish is ready to be served with hot cooked pasta or rice. All Reviews for Pink Sauce for Pasta (Shrimp). Mixed sauce pasta AKA Pink sauce pasta is the perfect blend of white and red pasta sauces.
So that’s going to wrap this up for this exceptional food pink sauce pasta recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
