Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vegetable pasta w/ soy sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegetable Pasta w/ soy sauce is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Vegetable Pasta w/ soy sauce is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have vegetable pasta w/ soy sauce using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetable Pasta w/ soy sauce:
- Prepare 17 g pasta
- Get 2 tsp soy sauce (best Korean soy sauce)
- Prepare 3 mushrooms
- Prepare 1 kale leaf
- Get 4 tiny tomatoes
- Prepare 3 asparaguses
- Make ready 1/4 tsp grill seasoning
Steps to make Vegetable Pasta w/ soy sauce:
- Boil pasta and rinse with cold water
- Chop kale, mushroom, asparagus
- Put vegetable oil on dry pan, add tomatoes, mushroom, asparagus first in 5 minutes. Add kale
- Put pasta, add soy sauce and seasoning.
So that is going to wrap this up with this special food vegetable pasta w/ soy sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
