Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, simple pasta and sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Simple Pasta Sauce Recipe from SimpleFoodie,com. These creative, non-marinara, homemade pasta sauce recipes will come in handy when you want to We'll always love you, marinara, but it's time we started seeing other homemade pasta sauces. A simple sauce of juicy, bursty cherry tomatoes (aka nature's Gushers) that comes together in around. These five basic sauces can dress up any size and shape pasta, be it spaghetti, penne, or ravioli.
Simple Pasta and Sauce is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Simple Pasta and Sauce is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook simple pasta and sauce using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple Pasta and Sauce:
- Make ready 12 oz box of Batilla Veggie Farfella (bowtie) pasta
- Make ready 14 1/2 oz can of Hunts Diced Fennel and Red Pepper. Drained
- Prepare 24 oz traditional pasta sauce
Every time I cook stuffed pastas like asparagus ravioli, my guys asks for this sauce! This makes a somewhat chunky pasta sauce. The consistency comes mainly from the diced onions. I love this simple pasta sauce.
Instructions to make Simple Pasta and Sauce:
- In a smaller pot heat up diced fennel and red pepper and the pasta sauce. Mix together and cover stirring occasionaly
- In large pot cook pasta according to directions.
- When pasta is done, drain, and return to large pot.
- Lastly add pasta sauce with diced fennel and red peppers to the pasta. Mix together. Heat to desired tempature if needed.
The consistency comes mainly from the diced onions. I love this simple pasta sauce. Adding the dry basil after sautéing the onions and garlic really brings out that aroma. Key step (especially for simple pastas like these) - tossing the sauce with the cooked pasta and a splash of pasta cooking water. The fat in the sauce reacts with the starch in the cooking water, thickening the sauce and making it stick to the pasta strands.
So that’s going to wrap this up with this exceptional food simple pasta and sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
