Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, dry fruits & fruits custard balls pudding. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
DRY FRUITS & FRUITS CUSTARD BALLS PUDDING is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. DRY FRUITS & FRUITS CUSTARD BALLS PUDDING is something which I have loved my whole life. They are nice and they look fantastic.
Dried fruit is fruit from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of specialized dryers or dehydrators. Dried fruit has a long tradition of use dating back to the fourth millennium BC in Mesopotamia. If you are searching for details on how to make dried fruit, you are probably already aware of some of the benefits. However, there are many more advantages than you may realize.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have dry fruits & fruits custard balls pudding using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make DRY FRUITS & FRUITS CUSTARD BALLS PUDDING:
- Take 2-3 Chopped dates
- Prepare 6 Chopped cashew nuts
- Take 6 Chopped raisins
- Get 1 tbsp Red tooty frooty
- Prepare 1 tbsp Green tooty frooty
- Prepare 1/2 litre Milk
- Get 3 tbsp Custard powder
- Prepare 1/2 cups Sugar
- Prepare 1 tbsp Milkmaid/mithai mate
- Make ready 1/2 tsp Cardamom powder
- Make ready 1 tsp Silver balls for garnising
- Prepare 1 tbsp Pomegranate - for garnishing
- Get 5/6 Bread slice
These dried fruits are the most common. Drying fresh fruit yourself is a super easy way to keep plenty of dried fruit on hand without breaking the bank. Prepare the fruits of your choice by rinsing them off and removing any tough skins, rinds. Dried fruits are added to hundreds of recipes, from cakes and pies to puddings and granola.
Instructions to make DRY FRUITS & FRUITS CUSTARD BALLS PUDDING:
- In a bowl take custard powder and lukewarm milk and mix well.
- Heat a pan, add two glasses of milk and mix sugar into i
- Now add custard powder milk and stir, boil until the milk gets thicker.
- Keep custard in the fridge. Take 5-6 bread slices and remove the edges.
- Take a small cup of a milk and dip the bread.
- Now take fruits mixture, chopped dry fruits, and tooty frooty. Place in centre of the bread. Shape into balls.
- For each bread, put custard mixture. Also, add fresh cream.
- Garnish with tooty frooty, cherry, silver balls and pomegranate.
- Fruit balls in custard pudding are ready to be served
Prepare the fruits of your choice by rinsing them off and removing any tough skins, rinds. Dried fruits are added to hundreds of recipes, from cakes and pies to puddings and granola. But are they really that healthy? Dry fruits are those fruits showing a hard texture. They bear a wood-like leathery appearance and when Indehiscent dry fruits.
So that’s going to wrap it up for this special food dry fruits & fruits custard balls pudding recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
