Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bok choy chopped salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bok Choy Chopped Salad is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Bok Choy Chopped Salad is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have bok choy chopped salad using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Bok Choy Chopped Salad:
- Prepare vinaigrette:
- Prepare 2 T rice vinegar
- Prepare 1 T low-sodium soy sauce
- Prepare 1 tsp toasted sesame oil
- Make ready 1 tsp agave nectar or honey
- Take minced zest and juice of 1 small lemon
- Take to taste black pepper
- Get salad:
- Make ready 3 heads baby bok choy, trimmed and thinly sliced (3 cups)
- Take 1/2 c shredded carrots
- Get 1/4 c slivered red onion
- Get 1/4 c fresh cilantro
- Get 1/4 c roasted salted cashews, chopped
Steps to make Bok Choy Chopped Salad:
- In small bowl, whisk together vinaigrette ingredients.
- In large bowl, toss salad ingredients together. Drizzle with vinaigrette and top with cashews.
So that is going to wrap it up for this special food bok choy chopped salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
