Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, french salad dressing 1700's (vinaigrette). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
French Salad Dressing 1700's (vinaigrette) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. French Salad Dressing 1700's (vinaigrette) is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook french salad dressing 1700's (vinaigrette) using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make French Salad Dressing 1700's (vinaigrette):
- Get 1/3 cup apple cider vinegar unfiltered with the mother
- Take 1 cup extra Virgin olive oil
- Prepare 1 teaspoon ground black pepper
- Take 1-1/2 teaspoon salt
- Make ready 1/2 teaspoon paprika
Instructions to make French Salad Dressing 1700's (vinaigrette):
- Mix the oil, salt, pepper, and paprika.
- Mix fast slowly pour into oil mixture. Once emulsified it will turn white.
- Serve with Green salad, Cole slaw, and so on.
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