Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tuna-noodle-veggie casserole. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Tuna-noodle-veggie casserole is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Tuna-noodle-veggie casserole is something that I have loved my entire life. They are fine and they look fantastic.
A Savory Side That Your Guests Will Love. Cook noodles according to package directions. This casserole was delicious, used fresh vegetables I had on hand, and went together very quickly. I topped the casserole with French fried onions.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tuna-noodle-veggie casserole using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tuna-noodle-veggie casserole:
- Take 1 each 10 oz can condensed cream of mushroom soup
- Get 1 each 14.5 ounce can fire roasted diced tomatoes
- Get 2 each 5 ounce can tuna in water do not drain
- Prepare 1 each 8oz bag no yolk dumpling or egg noodles
- Make ready 6 oz Frozen mixed vegetables or vegetables of your choice
- Prepare 2 each Can of water using tomato can to measure
- Make ready 1/2 cup Mozzarella cheese shredded
- Get 2 tbsp Cream cheese
- Get 1/2 tbsp Hidden Valley ranch seasoning and salad dressing mix
Figured I could make something they would like that was healthy for lunch with those ingredients. So this morning I needed something for lunch. grabbed tuna, noodles, soup, and tomatoes. Figured I could make something they would like that was healthy for lunch with those ingredients. See more ideas about Noodle casserole, Tuna noodle casserole, Tuna noodle.
Steps to make Tuna-noodle-veggie casserole:
- Place tomatoes, water, cream of mushroom soup Hidden Valley Ranch seasoning in a large pan.add veggies. Bring to a boil stirring often.
- Stir in noodles . Return to a boil. Allow to cook approximately 8 minutes or until noodles are tender.
- Add tuna and cheese stir until cheese is melted. Taste add salt and pepper to taste.
- Serve with garlic toast if you like
Figured I could make something they would like that was healthy for lunch with those ingredients. See more ideas about Noodle casserole, Tuna noodle casserole, Tuna noodle. Also, add the caramelized onions and cauliflower. Mix the tuna, noodles and vegetables together. Pour cream of mushroom soup and cheese sauce over the tuna/noodle/veggie mixture and mix thoroughly to combine.
So that is going to wrap this up with this exceptional food tuna-noodle-veggie casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
