Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, crockpot buffalo chicken soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Crockpot Buffalo Chicken Soup is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Crockpot Buffalo Chicken Soup is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook crockpot buffalo chicken soup using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crockpot Buffalo Chicken Soup:
- Take 1 (8 oz) package cream cheese
- Get 1 carton (4 cups)chicken broth or stock
- Take 1/2 cup onion
- Get 1/2 cup celery
- Prepare 3 cups or 3 (12.5 oz) cans of shredded chicken
- Make ready 1/3 cup franks red hot ordinal sauce
- Get 2 cups shredded cheddar cheese
Instructions to make Crockpot Buffalo Chicken Soup:
- Microwave cream cheese for 45 seconds.
- Add hot sauce to cream cheese and whisk or stir to combine.
- Add everything but cheese to slow cooker (crockpot) and stir.
- Cook for four hours.
- Add 1/2 the cheese stir. Cook for 15 min.
- Add other 1/2 of cheese stir. Cook for 15 min then serve.
- Garnish with anything you like with chicken wings. (In the picture it is cheese, celery, and ranch)
So that is going to wrap this up with this special food crockpot buffalo chicken soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
