Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, crock pot creamy italian chicken tomato soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Crock Pot Creamy Italian Chicken Tomato Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Crock Pot Creamy Italian Chicken Tomato Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crock pot creamy italian chicken tomato soup using 11 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Creamy Italian Chicken Tomato Soup:
- Make ready 3 large boneless skinless chicken breasts
- Prepare 1 small onion, chopped
- Take 2 clove garlic, minced
- Prepare 1 (14 ounce) can coconut milk (full fat)
- Make ready 1 cup chicken broth
- Take 1 (14 ounce)can diced tomatoes (add the juice)
- Take 1 8 ounce can tomato sauce
- Make ready 2 tbsp Italian seasoning
- Get 1 tbsp dried basil
- Prepare 1/2 tsp sea salt (more to taste)
- Get 1 fresh ground pepper to taste
Steps to make Crock Pot Creamy Italian Chicken Tomato Soup:
- Mix coconut milk, chicken broth, tomato sauce, and diced tomatoes along with seasonings in your crock pot. Add chicken. Cover and cook on LOW for 7-9 hours or on HIGH for 4-6 hours or until chicken shreds easily. Shred chicken and return to crock pot. Keep warm until ready to serve.
So that’s going to wrap this up with this special food crock pot creamy italian chicken tomato soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
