Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken and rice-slow cooker. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken and Rice-Slow Cooker is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Chicken and Rice-Slow Cooker is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have chicken and rice-slow cooker using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken and Rice-Slow Cooker:
- Get 2 large chicken breasts
- Take 1 large can cream of chicken herb
- Get 1 can cream of mushroom with roasted garlic (Campbell's brand)
- Take 1/2 block cream cheese. (Herb cream cheese if you can find) but plain is good to.
- Get 1 Onion minced
- Prepare Celery flakes
- Prepare Parsley flakes
- Get 1/2 Pack Italian seasoning or ranch or a mix of both
- Take 1 small can chicken broth/stock
- Prepare Seasonings: garlic powder, onion powder, Italian, salt and cracked pepper or whatever seasonings you like. I added several others myself.
Steps to make Chicken and Rice-Slow Cooker:
- Add chicken breast, can broth/stock, minced onions and Italian seasoning or ranch seasoning or both, and some of your other favorite seasonings to slow cooker on high.
- Let this cook for a couple of hours on high.
- Once chicken is halfway done, shred or break in cubes with fork and leave in slow cooker. Or you can leave whole.
- Then add rest of ingredients, and stir. (Cream of chicken, cream of mushroom with roasted garlic, cream cheese, celery flakes, some parsley and other seasonings you like. Let cook about another hour or so, until mixture becomes creamy.
- You can add the chicken gravy mixture on top of steamed/cooked rice in plate, or mix the cooked rice in with it in slow cooker. I used my rice cooker, and added chicken broth mixed with a little water to steam it.
So that’s going to wrap this up with this exceptional food chicken and rice-slow cooker recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
