Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, ham balls. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Ham balls is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Ham balls is something that I have loved my whole life.
Ham Balls. this link is to an external site that may or may not meet accessibility guidelines..with a double batch of balls) Ham Balls: Mix all together, gradually adding milk at the end to moisten enough to form balls. See more ideas about Ham balls, Ham loaf, Ham recipes. Does it count as baking if it goes in the oven and I use my cookie scoop to form them - I think so! Ham Balls are a classic Midwestern meatball recipe.
To get started with this particular recipe, we must prepare a few ingredients. You can have ham balls using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ham balls:
- Prepare 1 can refridgrated pizza crust
- Take 2-3 cup cooked cubed or shredded small ham
- Prepare 1 cup any shredded cheese (chedder is best)
- Get 1/2 cup or big scoop onion&chive cream cheese
- Take 1 cup spinach (veggie opt.)
- Prepare opt. ranch seasoning
A wide variety of ham ball options are available to you, such as material, plastic type, and style. Meatballs, made with ham, ground pork, and in our version, bacon. Slathered with a sweet and sour glaze of pineapple juice, brown sugar, ketchup, mustard, and vinegar. These ham balls were one of the many dishes she prepared for her friends and family in that same kitchen.
Steps to make Ham balls:
- Preheat oven to 375°
- Sautee Ham, and spinach. When cooked down add and mix in cream cheese. Take off heat.
- Toss together with shredded cheese, add seasoning to taste. Ranch seasoning works great, leave a little to sprinkle on top.
- Flatten out crust. Spread out Ham mixture all across the middle, end to end. Roll up. Cut into pieces. Squeeze into balls. ends will be open
- Sprinkle ranch seasoning over top (opt)
- Bake 15-20 minutes or until browned, make sure middle dough is cooked through.
- Serve and enjoy!
Slathered with a sweet and sour glaze of pineapple juice, brown sugar, ketchup, mustard, and vinegar. These ham balls were one of the many dishes she prepared for her friends and family in that same kitchen. Skip to Glazed Ham Balls content. Pour brown sugar mixture over ham balls one minute before they are removed from the oven. Place ham balls in shallow pan and pour sauce over all.
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