Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy mackerel fish cakes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Easy Mackerel Fish Cakes is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Easy Mackerel Fish Cakes is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook easy mackerel fish cakes using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Mackerel Fish Cakes:
- Make ready 350 g potatoes, diced and pre-cooked until tender,
- Get 1 tin (125 g) mackerel fillets in tomato sauce,
- Prepare Salt and pepper to season,
- Prepare 1/2 tsp dried dill,
- Prepare 1 egg,
- Get 1 heaped tsp butter,
- Make ready Cooking Oil for frying
Steps to make Easy Mackerel Fish Cakes:
- In a large bowl add the cooked potatoes and season with a little salt and pepper. Add the butter and then mash them up using a potato masher. Add in the dill and the tinned mackerel plus the egg. Using a wooden spoon, stir everything together until completely combined.
- Cover the mixture then refrigerate until the mixture becomes former and less sloppy in consistency. This shouldn't take too long, maybe 20-30 mins at most.
- Heat up a skillet or non stick frying pan and pour in a little oil. Whilst the oil heats up, take the fish cake mixture and form into patties, by first wetting your hands so it doesn't stick then rolling into balls and flattening down.
- Add the fish cakes into the hot oil and fry in batches over a medium heat until warmed through and golden on both sides. Leave on some kitchen towel to remove any excess oil then serve up and enjoy. :)
So that is going to wrap this up for this exceptional food easy mackerel fish cakes recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
