Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, halfcakes /split cakes. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Halfcakes /Split Cakes is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Halfcakes /Split Cakes is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook halfcakes /split cakes using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Halfcakes /Split Cakes:
- Make ready 1 cup flour
- Make ready 1/2 cup sugar
- Prepare 3 tbsp oil
- Take 1 large egg
- Prepare 1 tbsp baking powder
- Get 1/4 tsp baking soda
- Make ready 1 tbsp cardamom or ginger powder
- Take 1 tbsp vanilla essence
- Take 1 tsp turmeric powder
Steps to make Halfcakes /Split Cakes:
- In a bowl add the flour, turmeric, baking powder, baking powder, cardamom and salt. Mix and set aside.
- In another bowl add the egg, oil, vanilla essence and sugar. Mix thoroughly using a whisk till its light and runny.
- Add this mixture to the flour mixture and knead to form a firm dough.
- Cover the dough and let it rest for 30 mins.
- After 30 mins, take out the Dough and roll it out using your hands to form a long thick rod. Cut it into medium thick pieces.
- Design the shapes you like by using a knife, deep fry on low heat.
- Enjoy with some black tea
- You can watch this recipe video on my YouTube Channel (Faith's Happy Kitchen)
So that’s going to wrap this up with this exceptional food halfcakes /split cakes recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!