Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, rock cakes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
A rock cake, also called a rock bun, is a small cake with a rough surface resembling a rock. They were promoted by the Ministry of Food during the Second World War since they require fewer eggs and less sugar than ordinary cakes, an important savings in a time of strict rationing. In this video I show you how I like to make rock cakes- a traditional British tea time snack. It's a small drop cake/bun that has a rough exterior said to.
Rock cakes is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Rock cakes is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have rock cakes using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rock cakes:
- Take 225 g self raising flour
- Take 1/2 tsp nutmeg
- Prepare pinch salt
- Take 115 g butter
- Get 140 g sultanas
- Make ready 1/2 tsp mixed spice
- Make ready 115 g sugar
- Make ready 1 egg
- Take splash milk
So easy to make, and lots of fun for children to join in too. Rock cakes are a type of fruitcakes. They are supposed to have a hard surface, but not be quite as rocky as Hagrid's version seemed to. Eating one of Hagrid's rock cakes was exactly like eating a rock, as they were so hard that they could break teeth instead of being a lovely treat.
Instructions to make Rock cakes:
- Preheat oven to 190oC and grease a baking tray
- Sift together flour, spices and salt then rub in the butter to form breadcrumbs
- Add sultanas, sugar and mix well
- Add egg and enough milk to form a stiff dough
- Spoon into small piles on baking tray and bake for 15-20mins
They are supposed to have a hard surface, but not be quite as rocky as Hagrid's version seemed to. Eating one of Hagrid's rock cakes was exactly like eating a rock, as they were so hard that they could break teeth instead of being a lovely treat. Rock cakes are a sweet treat made from eggs, flour, sugar, a raising agent, and fruit. Place flour, butter, sugar and eggs in a bowl and mix together. For rock-hard rock cakes like Hagrid's, just bake them for too long and eat them a week later at your own risk! #the unofficial harry potter cookbook #harry potter #rock cakes.
So that’s going to wrap it up for this exceptional food rock cakes recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
