Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, loaded johnny cakes. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Loaded Johnny Cakes is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Loaded Johnny Cakes is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook loaded johnny cakes using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Loaded Johnny Cakes:
- Make ready 1-1/2 cup yellow corn meal
- Prepare 1-1/2 cup self rising buttermilk cornbread mix
- Take 1-1/2 cups self rising flour
- Make ready 1-1/2 teaspoon salt
- Make ready 15 ounces canned corn
- Get 15 ounce can diced tomatoes
- Take 2 large eggs
- Take 1/3 cup thinly sliced green onion
- Make ready 2 tablespoons sugar
- Prepare 1/4 cup bacon drippings
Steps to make Loaded Johnny Cakes:
- Add all but the tomatoes and green onions to a bowl. Heat frying oil in a skillet. Drain the juices in a cup I was able to get a half cup. Put in a pot with 1-1/2 cup of water. Bring it to a boil. Add tomatoes to the remaining ingredients except green onions.
- Add the eggs and mix. Lastly add the boiling tomato juice mixture.
- Stir well and make little cakes in the hot skillet. Let cook for 3-5 minutes.
- Turn as they get done stack on a paper towel to absorb excessive amounts of oil. Cook about half the batter.
- Slice the onion. Mix the onion in the remaining batter. Fry the cakes in the skillet. First side 3-5 minutes.
- Turn as needed. Stack on a paper towel to absorb excessive amounts of oil. Fry till you no longer have batter.
- Serve I hope you enjoy!!
So that is going to wrap this up for this exceptional food loaded johnny cakes recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
