Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, caramel bowl for desserts. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Caramel bowl for desserts is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Caramel bowl for desserts is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have caramel bowl for desserts using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Caramel bowl for desserts:
- Make ready 1/2 cup sugar
- Prepare 2 tsp corn syrup
- Take 1 balloon
- Prepare 1/2 tsp butter
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Instructions to make Caramel bowl for desserts:
- Take sugar in pan and start heating it,prepare the balloons ready.
- Add butter in mix it.
- In low flame cook it slowly,fo hot burn,let it be cool and mix corn syrup well.
- Pout the Lukewarm mixture in top of balloons, let it be cool for 1 hr.and with help of toothpick burst the balloon,bowl is ready for your sweets and dessert plating.you can add different colors also for this bowl.
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