Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mango pudding. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mango Pudding is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mango Pudding is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have mango pudding using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mango Pudding:
- Prepare Mango Jelly
- Make ready 1 sachet instant mango jelly (15 g)
- Take 1 mango (cut into small diced)
- Take 120 g sugar
- Prepare 1 tbsp basil / sabja seeds
- Take 700 ml water
- Make ready Mango Pudding
- Get 1 sachet agar powder (7 g)
- Prepare 2 mangoes
- Make ready 700 ml milk
- Take 100 g sugar
- Get 40 g condensed milk (optional, you can add more sugar)
Steps to make Mango Pudding:
- Prepare Mango Jelly ingredients. Soak basil seeds in hot water for 10 minutes until translucent coat is formed.
- Mix jelly powder, sugar, and water together in the pot. Heat with medium fire until it boiled. Turn off the heat and let it a bit cool around 7 minutes, then pour it into the mold. Put mango and basil seed into mango jelly. Chilled it on the fridge for 30 minutes until jelly is firmed.
- Prepare Mango Pudding ingredients while waiting. Take mango and a bit of water into a blender. Grind into smooth puree. Mix mango puree, agar powder, sugar, milk, and condensed milk in a pan. Heat with medium fire until it is boiled. Turn off the heat and let it a bit cool. Pour the pudding mixture on top of mango jelly. Chilled it again on the fridge for 2 hours until it totally firmed.
- Serve while it chilled ✨
So that’s going to wrap this up for this special food mango pudding recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
