Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, greek tzatziki dip. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Greek Tzatziki Dip is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Greek Tzatziki Dip is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook greek tzatziki dip using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Greek Tzatziki Dip:
- Make ready 1 cup homemade full fat yogurt
- Prepare 1 cucumber unpeeled and seeded
- Get 2 garlic cloves grated
- Make ready 1 tbsp olive oil
- Make ready 1 tsp lemon juice
- Make ready 1 tbsp fresh mint leaves chopped finely
- Get 1/2 tsp black pepper powder
- Make ready 1/4 th tsp black salt
Instructions to make Greek Tzatziki Dip:
- Chop off both ends of cucumber and slice in half lengthwise. Scoop out seeds with a spoon. Grate on the large holes of a grater.Squeeze out all liquid from the grated cucumber through a sieve. Transfer the squeezed cucumber to a serving bowl. Strain out extra liquid from yogurt. Thick yogurt is needed to get the right texture of this authentic Greek Tzatziki Dip. Add this to the cucumber.
- Combine black pepper powder, olive oil, grated garlic, black salt, lemon juice and chopped mint leaves along with yogurt and cucumber. Mix all and refrigerate. Serve chilled as a dip with pita bread, crackers, crisps, french fries, vegetables, as a sauce over the grilled or baked dish or as a spread in sandwiches or over kababs. This dip can be stored in an airtight container in the fridge for up to 3 days.
So that’s going to wrap it up with this exceptional food greek tzatziki dip recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
