Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, eggplant lasagna. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
The preparation of the eggplant makes all the difference. I've tried other eggplant lasagna recipes, and they were disappointing. Classic Eggplant Lasagna that's full of cheesy goodness, without the pasta! Great for a gluten-free lasagna option or just for sneaking in a healthy vegetable.
eggplant lasagna is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. eggplant lasagna is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have eggplant lasagna using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make eggplant lasagna:
- Take 2 Chinese Eggplants
- Take 1 bunch Kale
- Get 1 lb ground turkey
- Prepare 1/3 chopped bell pepper
- Get 1/3 chopped onion
- Take 2 tbsp sun dried tomato pesto sauce
- Prepare 1/2 cup ricotta cheese
- Make ready 2 cup grated cheese (I used Colby/Monterey)
- Prepare 1/2 cup Croutons
- Get 1 tbsp Parmesan cheese
- Prepare 1 tsp olive oil
Great for a gluten-free lasagna option or just for sneaking in a. This eggplant lasagna from Delish.com is cheesy and completely meat free. This is the vegetarian lasagna you've been searching for. Satisfying, healthy eggplant lasagna with lentil marinara.
Instructions to make eggplant lasagna:
- preheat oven to 375
- boil a pot of water
- brown the turkey. season to taste (I use season salt, pepper, & table salt) adding the onion & bell pepper. drain
- remove & dispose stems of the kale. put in boiling water until it softens. abt 7minutes. drain
- peel the eggplant & cut lengthwise to imitate lasagna noodles.
- combine the sun dried tomatoes and ricotta cheese in a small bowl. mix
- grease your baking dish with the olive oil & add the 1st layer of eggplant.
- layer the eggplant with the ricotta/tomato mixture. turkey. kale. shredded cheese. REPEAT
- cover with foil & bake for 30min
- crush the croutons & combine the parmesan cheese. sprinkle on top , bake uncovered for 5more min
This is the vegetarian lasagna you've been searching for. Satisfying, healthy eggplant lasagna with lentil marinara. Satisfying, healthy eggplant lasagna with lentil marinara. This Low-Carb Eggplant Lasagna recipe is made with eggplant slices, which makes it perfect for those following a low-carb or gluten-free diet. Place half of the eggplant slices on each pan, turn to coat with the oil, then arrange in a single layer.
So that’s going to wrap it up for this special food eggplant lasagna recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
